Cheese tart, corn salad, squash with ’nduja, radicchio salad: Joe Otway’s recipes for early autumn
Celebrate seasonal British-grown produce with four easy dishes guided by a natural ingredient in its prime Early autumn is one of the most generous and…
The Guardian reports: Celebrate seasonal British-grown produce with four easy dishes guided by a natural ingredient in its prime Early autumn is one of the most generous and comforting times of year to cook with British produce: sweetcorn is at its peak, squash begins to sweeten as the weather cools and bitter leaves such as radicchio provide balance to the season’s abundance.
Whether it’s a buttery cheese tart for sharing; a fresh, herby corn salad; sweet…
This lifestyle story centres on the United Kingdom. Names and organisations mentioned in the coverage include Joe Otway, British and British-grown.
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- Location
- United Kingdom · Europe
- Reported by
- The Guardian
- First reported
- Key names
- Joe Otway, British, British-grown
- Section
- Lifestyle
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