Saturday, 10 October 2026 Updated 16 min ago
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Henry Harris’ recipe for tarte Vaudoise à la creme

This fantastic tart is a minor miracle invented by a legendary chef, yet it has very few ingredients and an intriguing technique for baking it Often, the…

Image accompanying the story: Henry Harris’ recipe for tarte Vaudoise à la creme
Image: Photograph: Louise Hagger/The Guardian · via The Guardian

The Guardian reports that this fantastic tart is a minor miracle invented by a legendary chef, yet it has very few ingredients and an intriguing technique for baking it Often, the greatest dishes are made from very few ingredients and with pretty standard techniques, and this tart is one of them.

A pastry case is spread with sugar and cream, then dotted with butter and sprinkled…

This lifestyle story centres on the United Kingdom. Names and organisations mentioned in the coverage include Henry Harris’, Vaudoise and Often.

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Key details

Location
United Kingdom · Europe
Reported by
The Guardian
First reported
Key names
Henry Harris’, Vaudoise, Often, Frédy Girardet
Section
Lifestyle

Sources

This is an independent summary. Read the full, original reporting from the publisher:

Read the full story at The Guardian

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